Sunday, 9 June 2013

Teriyaki Chicken and Quinoa Mix

Anyone who knows me knows that I have a thing for healthy eating, and trying new things. One of the hardest parts of moving back to Barbados was not having easy access to the most common healthy foods, or any whole foods stores. Something as simple as hummus, which I would buy for just 1 pound when I was in London, is a speciality here and when it's available it can run me BDS $12  (which is about US $6). I keep telling myself I'm going to start making my own hummus but I've been too lazy.

Anyway, when I saw an ad on Facebook about quinoa being available in supermarkets islandwide, I was elated. I immediately started looking up recipes that I was going to try. 

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